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Vegan Knock-off Blizzard: Banana Split Flavor

Remember those childhood memories of Dairy Queen Blizzards on a hot, summer day? Recreate those same memories with this healthy, vegan Knock-off Banana Split Blizzard featuring Simply Desserts banana pudding!
5 from 1 vote
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Prep Time: 10 minutes
Setting Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 2 Large Blizzards
Author: @feliciasfabfoodz
Diet - Vegan

Ingredients

Banana Pudding

  • 2 small bananas, frozen (+1 more banana to mix in)
  • 1 scoop dairy-free vanilla bean ice cream
  • 1 packet Simply Desserts Banana Pudding
  • 1¼ cups oat milk
  • 1 tsp vanilla extract
  • dash cinnamon
  • pinch salt

Health Nilla Wafers

  • ⅓ cup + 2 tbsp almond flour⁣
  • ⅓ cup coconut flour⁣
  • 3 tbsp melted coconut oil
  • 2 tbsp maple syrup
  • 2 tsp vanilla extract
  • pinch salt

Instructions

Healthy Nilla Wafers

  • Combine all ingredients. ⁣
  • Bake at 350° Fahrenheit for 18 minutes.⁣

Banana Pudding

  • Whisk Simply Desserts Instant Pudding Mix with oat milk. ⁣
  • Add in the extra banana (sliced), crush ⅔ of the nilla wafers and fold to combine. 
  • Freeze 3 hours minimum. ⁣
  • Top with remaining ⅓ nilla wafers.

Notes

vegan banana pudding ice cream