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Keto Banana Pudding Meringue Cheesecake

Keto Banana Pudding Meringue Cheesecake

    Keto Banana Pudding Meringue Cheesecake

    Why do bananas have to wear sunscreen? Because they peel. 🤣 🍌 
    All jokes aside, you’re going to find this Keto Banana Pudding Cheesecake with Meringue very a-peel-ing! 
    Did we mention it’s sugar free, low carb and keto friendly? As an added bonus, prep time is only 30 minutes! 
    4.3 from 16 votes
    Print Pin
    Prep Time: 30 minutes
    Cook Time: 12 minutes
    Freeze Time: 2 hours
    Total Time: 2 hours 42 minutes

    Ingredients

    For The Crust

    • 1 ½ cup blanched almond flour
    • ¼ cup confectioners Swerve (sweetener)
    • 1 tsp vanilla extract
    • ¼ cup melted butter
    • 1 egg
    • Pinch of salt

    Cheesecake Layer

    • 1 box Simply Desserts Banana Pudding
    • cup heavy whipping cream
    • 16oz oz cream cheese
    • 1 cup confectioners Swerve
    • ½ cup almond milk
    • 1 tsp vanilla extract

    For The Meringue

    • 5 large egg whites
    • ¼ tsp cream tartar
    • 1 cup confectioners Swerve
    • ½ tsp lemon zest

    Instructions

    • Turn oven to 300° F.  Coat an oven safe dish (8x8 Pyrex). 
    • In a bowl, mix all the crust ingredients until well incorporated and place in dish.
      1 1/2 cup blanched almond flour, 1/4 cup confectioners Swerve, 1 tsp vanilla extract, 1/4 cup melted butter, 1 egg, Pinch of salt
    • With a knife, poke some holes and bake for 12 to13 minutes, until lightly golden. Once finished, remove and let cool. 
    • Add Simply Desserts Instant Banana Pudding Mix, milk, heavy cream, and vanilla and mix until creamy and soft.
      1 box Simply Desserts Banana Pudding, 2/3 cup heavy whipping cream, 16oz oz cream cheese, 1 cup confectioners Swerve, 1/2 cup almond milk, 1 tsp vanilla extract
    • Add on top of your baked crust. Freeze for two hours. 
    • In a final medium bowl, add meringue ingredients. Use a hand mixer to mix the ingredients until soft peaks form. It should be silky.
      5 large egg whites, 1/4 tsp cream tartar, 1 cup confectioners Swerve, 1/2 tsp lemon zest
    • Blow torch to a nice golden brown. Chill for 30 minutes.
    • Top with your favorite crushed cookies, serve and enjoy!
    Banana Pudding

    Banana
    Pudding

    Pack Size: 6
    0