Mix all the ingredients for the ice cream base using a blender or milk frother.
1 Cup 300 ml of organic milk, ¼ Cup of cold brew, 1/3 Cup of alullose, 1/4 Cup of vanilla protein, 2 tbsp Simply Desserts Salted Caramel Pudding, 1/3 Cup of pumpkin puree, 2 pieces of sugar-free caramel candy, 1 tbsp of sugar-free maple syrup