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Salted Caramel and Chocolate Chip Pudding Gelato with Date Syrup
A rich and creamy salted caramel gelato made with Simply Desserts pudding, almond milk, dark chocolate chips, and date syrup — blended to perfection in the Ninja® CREAMi®.
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Prep Time:
5
minutes
mins
Freeze Time:
12
hours
hrs
Servings:
2
Author:
@chefmareya
Diet -
Gluten-Free
,
Plant-Based
Equipment
1 Ninja Creami
Ingredients
▢
1
Sachet
Simply Desserts Salted Caramel Pudding
▢
2
cups
almond milk
▢
¼
cup
dark chocolate chips
▢
2
teaspoons
date syrup
Instructions
Blend 1 sachet of Simply Desserts Salted Caramel Pudding with 2 cups of almond milk until smooth.
1 Sachet Simply Desserts Salted Caramel Pudding,
2 cups almond milk
Pour the mixture into a Ninja® CREAMi® cup and freeze for 24 hours.
After freezing, blend on the ‘GELATO’ program for 2 minutes.
Add in 1/4 cup dark chocolate chips and 2 teaspoons date syrup.
1/4 cup dark chocolate chips,
2 teaspoons date syrup
Blend again using the “MIX-IN” program for 1 minute.
Scoop, serve, and enjoy your creamy salted caramel gelato!