Prepare the base: Crush the chocolate hazelnut rolled wafers into a fine crumble and evenly distribute them into the bottom of serving ramekins (Gu pots).
1 package chocolate hazelnut rolled wafers
Add caramel: Spoon the caramel over the wafer crumble and spread into an even layer.
1 cup caramel
Make the pudding: Prepare Simply Desserts Sugar-Free White Chocolate Pudding according to package instructions using your preferred milk.
1 box Simply Desserts White Chocolate Pudding, 2 cups milk or oat milk
Assemble: Fill the ramekins with the prepared white chocolate pudding and smooth the surface.
Finish & serve: Garnish with additional wafer crumbles for an extra crunch. Serve and enjoy!