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Pistachio Mini Doughnuts

Mini pistachio doughnuts on a cooling rack with a box of Simply Desserts Pistachio Instant Pudding in the backgroundBatch of mini pistachio doughnuts with creamy green topping on a wire rack covered with parchment paperTop view of multiple mini pistachio doughnuts with pistachio pudding topping and crushed pistachios on a cooling rackSimply Desserts Sugar-Free Pistachio Instant Pudding box on display next to mini pistachio doughnuts on parchment paperClose-up of a hand holding a single mini pistachio doughnut topped with pistachio pudding and crushed pistachiosMini pistachio doughnuts topped with green pistachio pudding and chopped nuts arranged on parchment paper

    Pistachio Mini Doughnuts

    Use coupon code KLEANKATE10 to support Katie⁣ and Save 10%.
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    Prep Time: 20 minutes
    Servings: 4
    Author: @klean.kate

    Ingredients

    • 1 box vanilla cake mix keto-friendly or regular
    • 1 sachet Simply Desserts Pistachio Pudding
    • 2 cups milk or oat milk or milk substitute
    • Powdered sugar
    • Splash of milk for icing
    • Green food coloring
    • Pistachios broken into small pieces

    Instructions

    • Preheat oven to 325°F and grease a mini doughnut pan.
    • Prepare the cake mix as directed on the box. Spoon into the doughnut pan and bake for 15-20 minutes, or until a toothpick comes out clean.
      1 box vanilla cake mix
    • Let doughnuts cool completely.
    • Mix milk with Simply Desserts Pistachio Pudding and transfer to a piping bag.
      1 sachet Simply Desserts Pistachio Pudding, 2 cups milk or oat milk
    • Make a green glaze by combining powdered sugar, milk, and green food coloring. Dip cooled doughnuts into the glaze.
      Powdered sugar, Green food coloring, Splash of milk
    • Pipe pistachio pudding inside or on top of the doughnuts, then garnish with fresh pistachios.
      Pistachios
    • Enjoy these soft, creamy, and nutty treats!
    Pistachio Pudding

    Pistachio
    Pudding

    Pack Size: 6
    0