Add the milk, pudding mix, lemon curd, and cream cheese to a stand mixer and whip until fully combined and fluffy. Place in the fridge for 5 minutes to set.
1 Sachet Simply Desserts Vanilla Pudding, 2 cups whole milk or 1 ¼ cups plant-based milk, 1 cup canned lemon curd, 8 oz cream cheese
Assemble your pudding cups by layering graham cracker crumbs, lemon cheesecake pudding, whipped cream, and then top with blueberries, mint sprig, and a lemon slice to garnish.
1 cup Graham cracker crumbs, Whipped cream, Fresh blueberries, Fresh mint and lemon slices to garnish
Serve immediately and enjoy!
