Prepare shrimp by deveining, and removing the tails.
Then, coat the shrimp by spraying it with coconut oil or cooking oil of your choice.
Liberally, season the shrimp with Spicy Garlic + Peach Jel unril covered.
Grill on low for 2 minutes on each side. Grilling on low is imperative here as the Jel will burn quickly!
Create your own tacos with your favorite fixings! This recipe called for jicama tacos, red ions, and sprouts.