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Recipes
Simply Desserts
Lemon Pudding
Lemon Pudding Back of Sachet
Sugar Free
Plant-based
4g
Low Carb

Lemon Pudding

Choose Your Flavor
Select Lemon Pudding
Lemon
Select Chocolate Pudding
Chocolate
Select Vanilla Pudding
Vanilla
Select Strawberry Pudding
Strawberry
Select Banana Pudding
Banana
Select Butterscotch Pudding
Butter Scotch
Select Salted Caramel Pudding
Salted Caramel
Select Pistachio Pudding
Pistachio
White Chocolate Pudding
White Chocolate

DIVE DEEP INTO ZESTY BLISS WITH OUR LEMON

Stay serene and dive into our new smooth, tangy, and luxuriously creamy lemon pudding. Top it off with a dollop of whipped cream for an instant classic dessert. Let each refreshing spoonful of lemon pudding wash your worries away.

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Carb Counter - 4g Net Carbs- Lemon Pudding

Ingredients

  • Corn Starch
  • Erythritol
  • Plant-based Soluble Fiber
  • Emulsifiers
  • Natural Flavor (Lemon)
  • Stevia Extract
  • Color (Beta Carotene)
  • Salt

Servings

  • Pour into serving dish and allow to stand for 5 minutes.
  • For a delicious hot pudding – heat in microwave for 30 seconds.
  • Chocolate Pudding will be smooth and creamy and ready to eat.
  • Delicious as a filling when mixed with cream/non-dairy cream.
  • How to Prepare Simply Delish Puddings
PRO TIPS TO MAKING DELICIOUS DESSERT
Lemon Pudding Nutrition Facts
Free from Peanuts, Tree nuts, Sesame, Wheat, Dairy, Egg, Soy and Fish.
Our entire range is Kosher certified.
Sugar-free, sweetened with naturally-derived Stevia.
All-natural with Non-GMO verified ingredients.
No preservatives or artificial colors or flavors.
Plant-based ingredients - contains no animal products.

Customer Reviews

Customer Reviews

Based on 3 reviews
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B
B.B.
Delicious!

I love this new flavor and hope you keep it!

B
B.S.
So Good!!

This is, well, simply delicious! My friends were floored when I told them it was sugar free and plant based! I make it with almond milk. I'm going to make a lemon pie with it too!! Yummy!!

L
L.D.
Yumm

Ordered the lemon..although good..alittke aftertaste..but still love it..instead of milk..add 1 cup of water to mix..makes a meringue..chill in fridge for half hr..eat up

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